Always on the look-out for different and interesting cake recipes, I happened across one for a White Chocolate, Cardomom & Rosewater Sponge. An unusual combination of flavours, I think you'll agree. But somehow the delicately flavoured rosewater and white chocolate cream filling complements the exotic cardomom sponge perfectly! Anyone fancy a slice?
Marketing recruiter turned cake-maker. Living the good life in rural Northumberland.
Baking cakes, growing veg and aspiring to keep my own hens
At The Little Bird Cake Company, we can provide cupcakes for weddings, birthday celebrations, christenings, anniversaries, hen nights, girls night in nights, occasions and non-occasions. After all, who needs an excuse to eat cake?